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Borboa Flores, Jesús et al. Detección de Clavibacter michiganensis subespecie michiganensis en el tomate del estado de Sonora, México. Rev. fitotec. mex, Dic 2009, vol.32, no.4, p.319-326. ISSN 0187-7380

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Pérez-Perez, Liliana Maribel et al. Bioaccesibilidad de compuestos antioxidantes de diferentes variedades de frijol (Phaseolus vulgaris L.) en México, mediante un sistema gastrointestinal in vitro. Biotecnia, 2020, vol.22, no.1, p.117-125. ISSN 1665-1456

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