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CABALLERO-MATA, P. [Author]
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Vázquez-Cárdenas, C.F. et al.
Kinetic and statistical criteria for the selection of conditions of extraction of volatile compounds of piquin pepper
(Capsicum annuum
L. var. glabriusculum)
.
Rev. Mex. Ing. Quím
, Aug 2015, vol.14, no.2, p.231-241. ISSN 1665-2738
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Castillo-Hernández, P., Mendoza-Domínguez, A. and Caballero-Mata, P.
Análisis de las propiedades fisicoquímicas de gasolina y diesel mexicanos reformulados con Etanol
.
Ing. invest. y tecnol.
, Set 2012, vol.13, no.3, p.293-306. ISSN 1405-7743
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Mendoza-Domínguez, A., León-Romero, M.A. and Caballero-Mata, P.
Emisiones de compuestos orgánicos volátiles durante arranques en frío de automóviles ligeros
.
Ing. invest. y tecnol.
, Set 2010, vol.11, no.3, p.333-347. ISSN 1405-7743
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