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Araiza-Rosales, Elia Esther et al.
Calidad fermentativa y nutricional de ensilados de maíz complementados con manzanza y melaza
.
Ecosistemas y recur. agropecuarios
, Dic 2015, vol.2, no.6, p.255-267. ISSN 2007-9028
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Maldonado-Quiñones, Heriberto de Jesús et al.
Calidad nutritiva y densidad microbiana de nopal duraznillo (
Opuntia leucotricha
) fermentado en estado sólido
.
Acta univ
, 2022, vol.32. ISSN 0188-6266
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abstract in spanish
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