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Search on : MAZORRA-MANZANO, MIGUEL ANGEL [Author]
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 Mazorra-Manzano, Miguel Ángel and Moreno-Hernández, Jesús Martín Propiedades y opciones para valorizar el lactosuero de la quesería artesanal. CienciaUAT, Dic 2019, vol.14, no.1, p.133-144. ISSN 2007-7858


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 Martínez-Córdova, Luis Rafael et al. Taxonomic profile of bacterial communities detected with 16S-rRNA in mature phototrophic and heterotrophic marine biofilms used for aquaculture. Cienc. mar, 2018, vol.44, no.4, p.251-266. ISSN 0185-3880


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 Heredia-Sandoval, Nina Gisella et al. Supplementation of corn tortilla with freeze-dried jumbo squid muscle flour: physicochemical properties and microbiological stability during storage. Biotecnia, 2021, vol.23, no.2, p.134-140. ISSN 1665-1456


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 García-Sifuentes, Celia Olivia et al. Isolation and properties of collagen extracted from mixed by-products obtained from different fish species. Biotecnia, 2021, vol.23, no.3, p.109-116. ISSN 1665-1456


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