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 Gámez-Bayardo, S. et al. Nutraceutical potential of nejayote as a supplement to the conventional diet for feeding Pacific white shrimp (Penaeus vannamei) infected with Vibrio parahaemolyticus. RIIIT. Rev. int. investig. innov. tecnol., Aug 2021, vol.9, no.51, p.29-50. ISSN 2007-9753

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 Aguayo-Rojas, Jesús et al. Compuestos fenólicos, capacidad antioxidante y actividad antihipertensiva de membrillo (Cydonia oblonga Miller) cultivado en Zacatecas. Polibotánica, 2024, no.57, p.199-212. ISSN 1405-2768

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 Aguayo-Rojas, J. et al. Fitoquímicos y propiedades nutracéuticas de durazno (Prunus persica L.) cultivado en Zacatecas. Polibotánica, 2022, no.53, p.151-166. ISSN 1405-2768

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