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NUNEZ GONZALEZ, FRANCISCO ALFREDO [Author]
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García Macías, José Arturo et al.
Calidad de canal y carne de tres variedades de trucha arco iris
Oncorhynchus mykiss
(Walbaum)
.
Hidrobiológica
, 2006, vol.16, no.1, p.11-22. ISSN 0188-8897
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García Macías, José Arturo et al.
Efecto del sistema de producción sobre la calidad sensorial de filete ahumado de trucha arco iris,
Oncorhynchus mykiss
Richardson
.
Hidrobiológica
, 2004, vol.14, no.1, p.55-60. ISSN 0188-8897
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García Macías, José Arturo et al.
Calidad de canal y carne de trucha arco iris,
Oncorhynchus mykiss
Richardson, producida en el noroeste del Estado de Chihuahua
.
Hidrobiológica
, 2004, vol.14, no.1, p.19-26. ISSN 0188-8897
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García Macías, José Arturo et al.
Estudio microbiológico de tejido superficial de trucha arco iris
(Oncorhynchus mykiss)
y del agua circundante
.
Hidrobiológica
, 2003, vol.13, no.2, p.111-118. ISSN 0188-8897
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abstract in spanish
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