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Search on : PEDRAZA, LILIA S [Author]
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 Aburto, Tania C et al. Dietary intake of the Mexican population: comparing food group contribution to recommendations, 2012-2016. Salud pública Méx, June 2022, vol.64, no.3, p.267-279. ISSN 0036-3634


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 García-Chávez, Claudia Gabriela et al. Contribución de los alimentos a la ingesta total de energía en la dieta de los mexicanos mayores de cinco años. Salud pública Méx, Abr 2020, vol.62, no.2, p.166-180. ISSN 0036-3634


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 Batis, Carolina et al. Energy, added sugar, and saturated fat contributions of taxed beverages and foods in Mexico. Salud pública Méx, Oct 2017, vol.59, no.5, p.512-517. ISSN 0036-3634


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