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Estudios sociales. Revista de alimentación contemporánea y desarrollo regional

versión On-line ISSN 2395-9169

Resumen

MIGUEL, Roberto Esteban  y  GAREIS, María Cecilia. Water, energy, and food nexus in an arid valley under intensive exploitation. Estud. soc. Rev. aliment. contemp. desarro. reg. [online]. 2023, vol.33, n.62, e231376.  Epub 03-Jun-2024. ISSN 2395-9169.  https://doi.org/10.24836/es.v33i62.1376.

Aims:

Characterize the territory of the Antinaco-Los Colorados Central Valley based on the water-energy-food nexus; problematize the nexus by linking the evolution of groundwater resources and energy consumption for irrigation; and identify actors to conform a Political and Technical Council.

Methodology:

The territorial characterization was developed from the analysis of secondary information considering the three pillars of the nexus and its problematization was carried out by articulating the piezometric; the loss of reserves and electricity consumption data for irrigation; The identification of actors was carried out using a participatory sociogram technique.

Results:

Piezometric levels decrease annually with a depletion of groundwater reserves, therefore, energy for irrigation increases. This situation accounts for the (un)sustainability of the system in the strong term. The analysis of actors shows the possibility of forming a Technical and Political Council for the prospective development of the valley from the nexus approach.

Limitations:

Analyse the economic scarcity of water, propose trend scenarios and deepen the understanding of the rationalities of groups of producers to know the logic in the use of resources.

Conclusions:

The current uses and modes of resource management demand changes around the physical limits of natural resources.

Palabras llave : regional development; agriculture; irrigation; aquifer; electrical energy; food.

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