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Revista mexicana de sociología

versão On-line ISSN 2594-0651versão impressa ISSN 0188-2503

Resumo

CATTANEO, Carlos Alberto  e  BOCCHICCHIO, Ana María. Socio-organizational dynamics in the agri-food system. Rev. Mex. Sociol [online]. 2019, vol.81, n.1, pp.7-35. ISSN 2594-0651.

This article addresses the organizational phenomenon in view of the heterogeneity and complexity of the current agri-food system, incorporating the most recent contributions of the sociology of food to those from organizational sociology. A conceptual framework is built, which, based on the review and analysis of pertinent literature, makes it possible to record organizational changes that accompany the new dynamics of food consumption, the wide range of structures they produce and, consequently, the challenges for their study from an interdisciplinary perspective.

Palavras-chave : sociology; organizations; agro-food system; consumption; networks.

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