SciELO - Scientific Electronic Library Online

 
vol.6 número28Contenido mineral y tamizaje fitoquímico en Physalis chenopodifolia Lam. en condiciones de desarrolloObtención de azúcares fermentables desde residuos de cartón para cultivar levaduras de interés biotecnológico índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

Links relacionados

  • Não possue artigos similaresSimilares em SciELO

Compartilhar


Revista mexicana de ciencias forestales

versão impressa ISSN 2007-1132

Resumo

DELGADO ACEVES, María de Lourdes; ANDRADE ORTEGA, Jesús Ángel  e  RAMIREZ BARRAGAN, Carlos Alberto. Physical-chemical description of propolis collected in La Primavera forest, Zapopan, Jalisco state. Rev. mex. de cienc. forestales [online]. 2015, vol.6, n.28, pp.74-87. ISSN 2007-1132.

Propolis is a resinous material produced by bees from vegetative natural sources. It has antimicrobial, antiviral and antiparasitic properties, which show variations according to its natural original source and geographic location. The aim of this work was the physicochemical characterization of propolis and its ethanolic extract [EPP] of Apis mellifera collected in Zapopan, Jalisco, Mexico. Ethanolic propolis extracts were obtained from defated propolis [EPPd] according to the Ramal Cubana 932-88 standards. Spectroscopic profiles of UV-Vis, fluorescence and FTIR were obtained. Results show that the main percent by weight is composed for waxes (47 %) and ethanol insoluble material (16 %). The yield of ethanolic extract [EEP] was 33 %. The quantification of phenolics compounds were 260 mg of gallic acid equivalents per gram of EEP (expressed as total phenol content) and 130 mg of flavonoids as quercetin equivalent per gram of EEP. The spectroscopic fingerprints (UV-VIS, fluorescence and FTIR spectra) features of the EEP showed absorbance bands in the same wavelength region described by phenols. In the instance of fluorescence, the EEP signals are similar to those reported for flavonoid type molecules. FTIR spectra are consistent with those published in the literature for other propolis, as an indication of a suitable process used in this work.

Palavras-chave : La Primavera forest; chemical composition; spectroscopy; phenols; flavonoids; propolis.

        · resumo em Espanhol     · texto em Espanhol

 

Creative Commons License Todo o conteúdo deste periódico, exceto onde está identificado, está licenciado sob uma Licença Creative Commons